DOWNTOWN PLYMOUTH’S
UPSCALE DINING EXPERIENCE

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Today, we’re highlighting two menu items from The Ledger! ❄️✨ 🍝 FRUTTI DI MARE A seafood lover’s dream with crab, bay scallops, crawfish, mussels, and bucatini in a rich harissa vodka sauce, topped with fried capers. 🍹 PINK PONY CLUB
From the Butcher’s Cut menu 👇🏽 ✔️ 5 oz A5 Kazusa Japanese Wagyu ✔️ 6 oz Australian Citrus Wagyu Have you ordered the Wagyu yet?
✨ Highlights from Rebecca’s 5-star experience at The Ledger: - Arrived the night before Thanksgiving and seated by a friendly hostess. - Shoutout to our server, Jennifer, for knowledgeable recommendations! - Drinks: Bubble Pop Electric 🍹 - Ent
Brunch is here this weekend! If you’re looking to spend time with friends and family, we’d love to be part of your plans. Reservations are available on OpenTable.